SDG2
ZERO HUNGER
ZERO HUNGER
2.3 Student hunger
2.3.3 Sustainable food choices on campus
Provide sustainable food choices for all on campus, including vegetarian and vegan food.
Provide sustainable food choices for all on campus, including vegetarian and vegan food.
- all food outlets
- selected food outlets
No. | Description | Evidence | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1. | Our grab-and-go range features delicious and freshmeal deals, sandwiches, snacks, soups,bagels, cakes, and more at Student Kiosk.Drink & snack vending machines are also available in many campus buildings. | |||||||||||||
2. | UNIMAS cafeteria provides affordable and sustainable food varieties including local,western, and vegetarian food in selected food outlets and cafeterias to ensure that students, especially in the B40 group, get healthy and sufficient food needs. | |||||||||||||
